Friday, March 30, 2012

Today's Breakfast: Salmonage

Vegetable salmon with garlic bread and mid-lower potato a la Mexico

Yesterday's breakfast, actually, was spent at Pachis Villa. At first, there were only few people who had their breakfast at Pachis Villa, but then it's getting many and many more! I had a very awesome menu too there. It was salmon and potatoes in the oven with salad and garlic breads. Tasted delicioso! After we finished the breakfast, we went back to our hotel and had a five hours of beauty sleep. Then afterwards, we went to Närpes to buy foods for tonight's game.

Much love, Sera
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